Wednesday, April 27, 2016

10 Asparagus Recipes for Spring

Asparagus is one of my favorite vegetables of the spring season, followed closely by rhubarb and ramps. Our rhubarb plant is growing like crazy this year and I can't wait to try a stalk in the next few weeks. Since asparagus is one of the first vegetables of spring, it will have to keep me content for now. Last week I requested recipes from fellow food bloggers, using asparagus as a healthy ingredient. I got so many delicious ideas! Asparagus is full of nutrients and antioxidants, and it's a natural diuretic {source}. Below are 10 asparagus recipes for spring, using the vegetable in a variety of ways.

Check out these wonderful food blogs by clicking on the recipe links below, or the direct link to each site.

from Taylor at Food Faith Fitness

from this blog

from Michelle at The Brooklyn Cook

from Kim at Three Olives Branch

from Dini at The Flavor Bender

from Lisa at Garlic + Zest

from Jacqui at Dishing Delish

from Charlene at That Girl Cooks Healthy

What's your favorite way to enjoy asparagus?

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