Sunday, February 23, 2014

Half Acre + Three Floyds event.

Last week K and I attended a beer collaboration event at a favorite Chicago brewery, Half Acre Beer Company. The collaboration was with Three Floyds Brewing out of Indiana. K's favorite beer is Zombie Dust from Three Floyds with Half Acre beer options a close second, so we had to go. That night also happened to be the three year anniversary of us meeting - and we have been married for almost 8 months!

There were four beers available at the event, and the collaboration beer was Shewolf, an American IPA-style beer. We both really liked it and bought a few bottles to take home. The event allowed us to hang out inside the brewery all evening and dine on a bento box filled with tasty Asian inspired eats from Chef Bill Kim.

I didn't start enjoying interesting craft beers until after I finished law school, moved to the city, and started sampling local beer options, but I'm so glad I finally saw the light. There is a long list of breweries in Chicago that we still need to try - the countdown is on for summer patio time.

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